Using the finest butter and artisan methods of laminating and resting dough creates the flakiest, most flavorful and tender croissants. When developing our new croissant line, we worked extensively to find exceptional, best-in-class ingredients like European style butter, cage-free eggs, natural sliced almonds, and Belgian dark chocolate.  Pre-proofed and coated with light egg-wash, these arrive frozen and ready to bake for your convenience. Bon Appetite!