Using the finest butter and artisan methods of laminating and resting dough creates the flakiest, most flavorful and tender Danish. When developing our new Danish line, we worked extensively to find exceptional, best-in-class ingredients like Plugra butter, cage-free eggs, and natural fruit fillings.  Pre-proofed and coated with light egg-wash, these arrive frozen and ready to bake for your convenience. Bon Appetite!